×

NORTHWEST FOOD NEWS

Monday January 25 2016

Ti Amo! Trattoria 51 serves up amorous Valentines menu


Trattoria 51 will be providing an extra slice of romance this Valentines Day with an exclusive three day menu



Ti Amo!  Trattoria 51 serves up amorous Valentines menu

Between Friday, February 12 and Sunday, February 14, the popular Old Hall Street eatery will be serving up a whole host of authentic Italian food and drink, devised especially with sharing in mind.

For those looking to add a novel twist to their romantic celebrations, the restaurant’s Prosecco Bar will be shaking up the aptly named Filtro D’Amore (Love Potion) cocktail.

General Manager and Co-Owner of Trattoria 51 Toni Karemanaj said: “Valentine’s Day is certainly one of our favourite times of year at Trattoria 51, as it offers our guests a great chance to say ‘Ti Amo!’ and spoil the one they love with fantastic food, exciting cocktails and intimate surroundings.

“Our opulent four-course menu has been created with sharing between lovers in mind, but there is also a chance for our diners to select for themselves from a wide array of exciting Italian starters and main courses with a unique culinary twist.”

Diners will kick off their affectionate celebrations with an appetising selection of Amuse Bouche before enjoying scrumptious starter options such as Bresaola with Mozzarella, Rocket and Olive Oil, King Scallops wrapped in Speck Ham, Leek Puree and Crusty Bread alongside Garlic Mushroom and Dolcelatte Bruschetta.

Main course options include Fillet of Beef Mignon Rossini with Grilled New Potatoes and Seasonal Vegetables, Homemade Smoked Salmon with Mascarpone Ravioli, Prawns and Dill Cream Sauce and Vegetable Risotto with Asparagus and Grilled Goat Cheese.

For dessert, couples can enjoy a platter selection of home-made desserts to share.

The Filtro D’Amore Cocktail is made with Prosecco, Rum and Strawberry Puree.

Toni added: “With busy lifestyles often getting in the way of one-on-one time with your loved one, Valentine’s is a fantastic opportunity to spend some quality time with the special person in your life.

“We’re sure that our diners will really enjoy our classic Italian twist on the romantic occasion and look forward to raising a glass to all the lovers of Liverpool.”

The Valentine’s menu is available from Friday, February 12 until Sunday, February 14 and is priced at £29.95 per person. The Filtro D’Amore cocktail is available at the price of £5.

For further information or bookings visit www.trattoria51.com or call 0151 236 4739.



""








DISCLAIMER: The statements, opinions, views and advice expressed in this article are those of the author/organisation and not of ENTIRELY. This article should represent information correct at the time of publication however whilst every care has been taken to present up-to-date and accurate information, we cannot guarantee that inaccuracies will not occur. ENTIRELY will not be held responsible for any claim, loss, damage or inconvenience caused as a result of any information within this article or any information accessed through this site. The content of any organisations websites which you link to from ENTIRELY are entirely out of the control of ENTIRELY, and you proceed at your own risk. These links are provided purely for your convenience and do not imply any endorsement of or association with any products, services, content, information or materials offered by or accessible to you at the organisations site.






RECOMMENDED FOR YOU ON ENTIRELY NORTH WEST






















Hallidays promotes team members!


Hallidays, Stockport announce the promotion to director of two of their Client Managers, Paul Richards and Tracey Hemingway. Paul and Tracey join a team of 8 directors as part of Hallidays succession planning. 6 of their director team were trained within Hallidays



































Discover the latest Industry News & Opinions on Entirely